Inlander Restaurant Week Spokane 2026 is one of the most anticipated food events of the year, and it is easy to see why. For ten days, restaurants across Spokane and the Inland Northwest come together to showcase curated three course menus at special price points.
If you are wondering when Restaurant Week happens, how it works, where to eat, and how to plan your weekend, this guide covers everything you need to know.
🍽️ What Is Inlander Restaurant Week Spokane
Inlander Restaurant Week is a ten day celebration of the Inland Northwest food scene, featuring more than 100 participating restaurants.
Each restaurant creates a special three course prix fixe menu just for the event. These menus often include a mix of signature favorites, seasonal dishes, and exclusive items you will not find at other times of the year.
It is designed to help locals and visitors discover new restaurants, support local chefs, and experience the depth of the region’s culinary talent.
📅 Dates and Pricing for Restaurant Week 2026
When It Happens | February 26 through March 7, 2026
Menu Price Points
Each participating restaurant offers a three course menu at one of the following fixed prices per person:
💲 $25
💲 $35
💲 $45
Prices do not include tax, gratuity, or drinks.
There are no tickets required to participate. Reservations are highly recommended, especially for evenings and weekends.
🧭 How Inlander Restaurant Week Works
👀 READY Browse the Menus
Start by exploring menus online through the official Inlander Restaurant Week website. You can also pick up the printed Event Guide at STCU branches, participating restaurants, and Inlander Community Centers located inside area grocery stores.
Menus include course options, pricing, service hours, and reservation notes so you can plan ahead with ease.
📖 SET Understand the Menu Structure
Each participating restaurant offers a three course prix fixe menu.
Each course includes three choices. Menus may feature:
Chef created dishes made just for Restaurant Week
Popular favorites from the regular menu
A thoughtful mix of both
Some restaurants offer optional add ons or upgrades at clearly marked prices.
Prices are per person and do not include drinks, tax, or gratuity. Service staff work especially hard during Restaurant Week, so tipping is always appreciated.
📞 GO Make Reservations When Available
Restaurants that accept reservations will note “reservations recommended” on their menu listing.
If you do not see that note, assume seating is first come, first served. Popular restaurants often fill quickly, especially during weekends, so planning ahead makes a big difference.
🕒 Lunch and Dinner Availability
While Restaurant Week is primarily a dinner focused event, some restaurants also offer their three course menus during lunch.
Each menu lists the specific days and times the Restaurant Week menu is available. A full list of lunch participating restaurants can be found on the official Restaurant Week website.
📍 Participating Areas Across the Inland Northwest
One of the best parts of Inlander Restaurant Week is how widespread it is. Restaurants across the region participate, making it easy to explore locally or turn dinner into a mini adventure.
📍 Downtown Spokane
📍 Kendall Yards
📍 Browne’s Addition
📍 North Spokane
📍 South Spokane
📍 Spokane Valley
📍 West Spokane
📍 Liberty Lake
📍 Airway Heights
📍 Coeur d’Alene
📍 Post Falls
📍 Hayden
📍 Athol
📍 Worley
Each area offers a mix of casual favorites, chef driven dining, and hidden gems. With more than 100 restaurants participating, there is always something new to try.
🥗 Dietary Options Made Easy
Inlander Restaurant Week 2026 is more inclusive than ever when it comes to dietary preferences.
Menus use clear symbols so diners can choose with confidence:
🥛 DF means dairy free
🌾 GF means gluten free
🔁 GFA means substitutions are available to make the dish gluten free
🥕 V means vegetarian
🌱 V plus means fully vegan and plant based
This makes Restaurant Week easier to enjoy for guests with dietary needs or preferences.
🍷 Drink Local During Restaurant Week
Restaurant Week is not just about food. It is also about celebrating local beverages.
Every menu highlights Inland Northwest wine, beer, cider, spirits, seltzer, and coffee. Many restaurants offer Drink Local specials designed to pair perfectly with their three course menus.
Local simply tastes better.
💛 Give Back While You Dine
Inlander Restaurant Week supports hospitality workers through partnerships with Big Table and CDAIDE.
QR codes on every three course menu make it easy to donate. These organizations provide critical support to hospitality workers facing crisis, including help with medical care, dental care, housing needs, and utility bills.
Dining out during Restaurant Week helps strengthen the entire hospitality community.
📖 Want the Full 2026 Restaurant Week Guide?
If you enjoy planning ahead and browsing full menus, the official Inlander Restaurant Week guide is worth bookmarking.
👉 Read the 2026 Inlander Restaurant Week guide here
The interactive guide includes complete menus, participating restaurants by area, pricing, hours, and reservation details.
📝 Tips for Planning the Perfect Restaurant Week Experience
📅 Make reservations early whenever possible
📖 Review menus ahead of time and plan favorites
🍽️ Mix lunch and dinner to explore more restaurants
📍 Try a new neighborhood or cuisine
🍷 Ask about local drink pairings
🌟 Why Inlander Restaurant Week Is a Spokane Favorite
Restaurant Week brings people together around food, creativity, and community.
It encourages diners to explore new restaurants, support local businesses, and experience the full range of the Inland Northwest food scene in an approachable way.
🍽️ Final Thoughts on Inlander Restaurant Week Spokane 2026
From February 26 through March 7, 2026, Spokane becomes a destination for food lovers.
With curated menus, accessible pricing, and restaurants across the region participating, Inlander Restaurant Week is one of the best ways to experience Spokane dining at its best.
Plan ahead, make reservations when available, and enjoy every bite.
